FertyBiotic Pregnancy: DHA, folic acid, Iodine, iron, Lactobacillus rhamnosus, Lactobacillus reuterii, magnesium, zinc, vitamin D3, Vitamin C, Vitamin E, Group B vitamins and Biotin
Control: 400 mcg of folic acid
Study summary
The aim of this study is determine the effect of a food supplement with probiotics on metabolic profile and weight gain in pregnant women.
Eligibility
Sex
FEMALE
Min age
35 Years
Max age
—
Healthy volunteers
Accepted
Inclusion Criteria:
* Pregnant women
* Age: \> 18 years old
* BMI \> 25
* Women who have signed the informed consent to participate in the study.
* No intention to change their routine physical activity or usual dietary intakes throughout the study
Exclusion Criteria:
* \> 14 weeks' gestation
* Taking food supplements or probiotics
* History or current pathology that influence in the study
* With major fetal abnormalities
* Had used continuous antibiotic therapy for at least 3 months
Primary outcome measure(s)
Glucose homeostasis — 30-32 weeks gestation Glucose homeostasis status will be evaluated by measuring fasting glucose
This page summarises publicly available registry data for informational purposes — not medical advice. Eligibility is determined by each study team; patients should discuss participation with their clinician.
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