Efficacy of Diacylglycerol Oil on Metabolic Risk Factors in Prediabetes
Condition(s) studied
Investigational drug(s) / intervention(s)
Diacylglycerol oil: This study will implement a four-week dietary intervention in which participants assigned to the intervention group will replace their habitual cooking oil with diacylglycerol (DAG) oil. All other lifestyle behaviors will be maintained without modification.
Colza Oil: Participants assigned to the control group will consume colza oil as their cooking oil throughout a four-week dietary intervention. No other lifestyle habits or dietary behaviors will be altered.
Study summary
This study will implement a four-week dietary intervention among middle-aged and older adults with pre-diabetes. Participants assigned to the intervention arm will replace their usual cooking oil with diacylglycerol (DAG) oil, while those in the control arm will consume colza oil. All other lifestyle behaviors will be maintained without modification. The trial will determine the impact of DAG oil consumption on glycemic regulation, lipid metabolism, and body composition in this high-risk population.
Eligibility
Primary outcome measure(s)
- Continuous Glucose Monitoring (CGM) Data — up to 4 weeks
At baseline, and 4 weeks, investigators will using Continuous Glucose Monitoring (CGM) to monitor the glucose level of participants.
Trial sites (1)
| Facility | City | Region | Status |
|---|---|---|---|
| Beijing Street | Guangzhou | Guangdong | Recruiting |
Other trials for the same condition
This page summarises publicly available registry data for informational purposes — not medical advice. Eligibility is determined by each study team; patients should discuss participation with their clinician.
View NCT07289880 on ClinicalTrials.gov ↗ ← All trials in China